I feel like there is too much chicken these days in my life, or atleast that’s what it may seem like considering the past few recipes I have posted! But this has to be the best grilled chicken recipe I
Ok, so here is the thing about restaurants in South Delhi, they mostly tend to exist in flocks. Surprisingly, this tends to work to their advantage, as most of the stand-alone restaurants usually don’t stand the test of time
There are a number of reasons why you should make your own basil pesto sauce: – It literally takes 5 minutes – There is no cooking involved (so yes, even the kitchen virgins can impress people with this one)
Penne in creamy spinach mushroom sauce, the inspiration for this one comes from one of my favourite vegetarian dishes at Big Chill Cafe, the mushroom and spinach lasagna! The combined flavour of these veggie ingredients in a creamy sauce is
Another dinner invitation and time again to put the thinking cap on to search for a new recipe. Cuisine for the day: Chinese/ Pan-Asian!! What do we cook? Pepper chicken? Schezwan? Chicken in hot garlic sauce? Chicken in oyster sauce?
Another dish from the italian territory conquered, this one is fairly simple to make and falls into the amazing category of “any time food” (Just like Quesadillas made on Day 34). Many may feel that crepes are the italian and
In my very first post, I promised that I will make an attempt to make every dish from scratch, at that point of time the “unaware” me did not know that even pasta dough can be made at home (*embarrassed
Three months, 8 different cuisines, countless hours spent in the kitchen, extensive time spent doing research on the internet, many minor cuts and burns and 15-20 guinea pigs later.. I am proud to say that I have managed to make